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| Sicilian Cannoli |
During my job I often meet special people. Last evening we went in Palaia, a really nice and wild place between the tuscan hills.
We went there few months ago to cook The Tuscan Fried Fish Mix, a typical way to fry the fish here in Tuscany.
The road to arrive to the Villa, inside a typical Tuscan wood, was not easy…as always…you know.
Once arrived we met the guests: an american family, all adults.
One of them, John, stayed all the time with Rossy and me to learn how making Pasta (Lasagne) and the other delights we prepared over there. He told me it was a really particular and teaching experience…that’s why I make this job!
The self catering Villa was fantastic: modern, well designed and equipped, and the owner is a kind and friendship girl always attentive to her guests wishes.
I leave here some pictures about this special night.
Lasagne with Ragu Sauce and Sicilian Cannoli were the most successful… if you like our special recipe, don’t forget to click the link!
See you with a new adventure about this Summer, with another cooking class in Tuscany.
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